TUBARO, Franco; PIZZUTO, Roberto; RAIMO, Gennaro; PAVENTI, Gianluca. A Novel Fluorimetric Method to Evaluate Red Wine Antioxidant Activity. Periodica Polytechnica Chemical Engineering, [S. l.], v. 63, n. 1, p. 57–64, 2019. 10.3311/PPch.12192. Disponível em: https://pp.bme.hu/ch/article/view/12192. Acesso em: 29 mar. 2024.