[1]
V. Filipović, J. Filipović, B. Lončar, V. Knežević, M. Nićetin, and V. Vujačić, “Modeling the Effects of Osmotic Dehydration Pretreatment Parameters and Lyophilization Kinetics on Mass Transfer and Selected Nutritive Parameters of Peaches”, Period. Polytech. Chem. Eng., vol. 66, no. 4, pp. 650–659, Jan. 2022.