BOOK REVIEW. R. Lásztity: The Chemistry of Cereal Proteins

Authors

  • P. J. Kovács

Citation data from Crossref and Scopus

Crossref
Scopus
Google Scholar
Europe PMC

How to Cite

Kovács, P. J. “BOOK REVIEW. R. Lásztity: The Chemistry of Cereal Proteins ”, Periodica Polytechnica Chemical Engineering, 40(1-2), pp. 125–126, 1996.

Issue

Vol. 40 No. 1-2 (1996)

Section

Articles