EXAMINATION OF THE BIOGEN AMINE CONTENT OF HUNGARIAN WINES

Authors

  • M. KÁLLAY
  • G. BAJNÓCZY
  • J. NEDELKOVITS
  • I. KÁSA
  • M. BÓDY-SZALKAI

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How to Cite

KÁLLAY, M., BAJNÓCZY, G., NEDELKOVITS, J., KÁSA, I., BÓDY-SZALKAI, M. “EXAMINATION OF THE BIOGEN AMINE CONTENT OF HUNGARIAN WINES”, Periodica Polytechnica Chemical Engineering, 29(2), pp. 103–112, 1985.

Issue

Vol. 29 No. 2 (1985)

Section

Articles