COMPARATIVE STUDY OF THE PROTEINS OF DIFFERENT CORN CULTIVARS USING FRACTIONATION BY HPLC GEL CHROMATOGRAPHY

Authors

  • S. F. SHAROBEEM
  • F. ÖRSI
  • R. LÁSZTITY

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How to Cite

SHAROBEEM, S. F., ÖRSI, F., LÁSZTITY, R. “COMPARATIVE STUDY OF THE PROTEINS OF DIFFERENT CORN CULTIVARS USING FRACTIONATION BY HPLC GEL CHROMATOGRAPHY”, Periodica Polytechnica Chemical Engineering, 29(4), pp. 231–252, 1985.

Issue

Vol. 29 No. 4 (1985)

Section

Articles